Nutrition

Serving: 1                       Yield: 1

Calories: 344 kcal         Carbs: 57g                     Protein: 11g                  
Fat: 10g                          Saturated Fat: 2g          Sodium: 294mg            
Fiber: N/A                      Sugar: 20g                     Added Sugar: 5g

Ingredients

• 1 Whole-wheat English Muffin (Toasted)
• 1 tbsp Peanut Butter
• 1/2 Banana Sliced
• Pinch of Ground Cinnamon

Instructions

• Toast English Muffin
• Top Muffin halves with peanut butter, banana slices and cinnamon.
• Enjoy